Child Diabetes testimonial # 3
Jenny’s daughter’s best friend, Makayla, has Child Diabetes & has managed to bring her blood sugar levels down from 386 to 85 using mangosteen juice.
My 13-year-old daughter has a best friend that weighs maybe 80 lbs named Makayla. She is a beautiful girl that is vivacious, happy, and very well loved by her peers. She performs in the “Nutcracker” for Ballet West on an annual basis. Such amazing talent, so beautiful.
Unfortunately, she also needs to test her blood sugar several times a day just to make sure she is not falling into trouble. She is a severe Type-1 diabetic. She struggles to find a place in her thigh, arm or stomach that has not been pricked in the last 24/48 hours. Often times her blood sugar levels will get as high as 380.
N.B.: A “safe” level is considered to be between 70-105 Everyday Health.com
She has been able to take mangosteen juice and this has helped her immensely. Recently she reported that her levels were at 386, but after 3 oz. of mangosteen juice her blood sugar levels dropped to 85 and she was able to maintain that level throughout the night.
This is amazing!
I am never surprised but always amazed at how mangosteen juice can affect people’s lives.
Kauri & Jenny T.
Utah, USA
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A Montage Of An 11 Year Old Girl’s Diabetic Life
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Child Diabetes testimonial # 4
Karen’s 6 year old daughter, Savana-Lee, newly diagnosed with Child Diabetes, took only 41 days to become insulin-free after starting on mangosteen juice.
We had noticed that our six year old daughter had not been herself lately and complained of being tired constantly and went to the bathroom quite frequently. She was drinking a lot of water, but we had given her a new water bottle which she liked, so we did not think much of this. We were not aware that these were signs of diabetes.
One morning, she woke up and did not have the strength to get herself out of bed. I got her out onto the couch and called an ambulance. By the time we got her to the hospital, the doctor’s said that this was the last day and if we had waited any longer, she would have been in a coma.
So, on January 18, 2005, our beautiful six year old daughter, Savana-Lee, was diagnosed with Type 1 Diabetes. We are vegetarians and our children have never had any dairy products, meat or white sugar, so this diagnosis was a horrible shock to us. We were determined to immediately do whatever we could to turn our little girl’s life back to the way it was.
It felt like a knife in our hearts to see our normally happy, energetic six year old crying, scared and having to get finger pricks done 4-6 times a day and having to see how frightened she was when she saw the needle coming. We just couldn’t sit back and say:
“Well, this is the way it is and she’ll have to live with it and we’ll have to watch her suffer.”
No way! I knew in my heart that there must be something out there to help her, something that the doctors didn’t know. We started by really changing her diet. Then sixteen days after Savana-Lee was diagnosed, we read about a product, mangosteen juice.
We started her on it that afternoon and to our amazement, her bedtime blood test, which was usually 13 to 20, was now 3.5! From that day on, her numbers kept dropping drastically and we kept lowering and lowering her insulin dosage. Soon she went from 25 units of insulin a day down to just 1, yes only one unit…and that was still too much! After 24 days on the mangosteen juice, her doctor took her off of insulin completely! Her doctor said that this never happens and to keep on doing what we were doing.
Forty-one days after diagnosis, Savana-Lee was insulin free! It has now been about 5 weeks and her blood glucose numbers are still in check.
Thanks so much, mangosteen juice.
Karen & Jimmy F.
